Wagyu Entrecôte
Wagyu ribeye steak with a marble score of 9+, served with pommes de terre rissolées & your choice of sauce. (200g)
Add: AED 150 for 500g
Wagyu ribeye steak with a marble score of 9+, served with pommes de terre rissolées & your choice of sauce. (200g)
Add: AED 150 for 500g
Top-grade Wagyu with a marble score of 5+, topped with confit egg yolk and truffle shavings. Served with toasted champagne bread. (160g)
A juicy pan-seared 180g butterfly-cut tenderloin steak in a delicious Portobello & Button mushroom
sauce served with crispy skinny fries & a side of green salad.
Add: AED 38 for 280g | Add: Fresh truffle at market price
The house favorite; a mouth-watering 180g butterfly-cut tenderloin served with Couqley’s signature
sauce on top, fries & a green salad.
Add: AED 38 for 280g
Juicy 225g flank steak topped with caramelized shallots, balsamic glaze & served with fries.
(raw) Top quality 180g freshly minced beef 119 with Chef Alexis’ signature seasoning, served with fries & a green salad.
200g tenderloin steak grilled to perfection, served with gratin de pommes de terre & a choice of sauce on the side.
Add: AED 60 for 300g
Grilled juicy 300g ribeye steak, served with pommes de terre rissolées & your choice of sauce.
Add: AED 100 for 500g ribeye steak with your choice of 2 sauces
Our succulent 1kg prime rib (bone-in); sliced, served with pommes de terre rissolées & your choice of 2 sauces.